Do you Eat Curdrice with Mango
With the advent of the mango season, me and my cute lil’ sis always prefer mangoes for breakfast, lunch, dinner and even at snack time. As the ‘king of fruit’s’ comes only during the months of April-June and the season being the holiday time we love to indulge with these sweet and delightful fruits round the clock. There are many different varieties of mangoes. The common and most widely consumed are Alphonso, Banganapalli, Bangalora, Cherukurasam, Kesar, Rajapuri, Vanraj, etc.. More on this can be read here. If we are paying visit to any friends or relatives house we always take mangoes as gift for them. When anyone pays a visit to our house they will always get mangoes during the season. Such is the importance of this nature’s delight. Being from Guntur, I always get fair share of mangoes to relish during the season. We (me and my hubby) make it a point to pay a visit during summer(s) to Guntur to get these drool worthy mangoes. We buy two-three cartons of different varieties of mangoes to distribute among the friends and neighbors.
